Made scones for the first time tonight - tasted just like blueberry muffins. Soooo yummy. It surprised me that the scones swelled up so big. I used bread flour - did that have anything to do with it? (Or were they just happy to see me???) LOL!
Awe-Struck By This Beautiful Gift & A Miracle Capture At Carillon
Historical Park
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[image: Boarderie Dessert Board, Delicious]Recently, Teresa, a dear friend
of mine, was here visiting for a few days. During that time, we tried to
squeeze...
1 day ago
1 comment:
That's hilarious!
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